Description
A professional ice cream machine for producing Italian-style ice cream, with a compact 1 flavor variant and a more productive 3 flavor variant.
This range of professional ice machines responds to a specific intention: to prepare and serve soft serve ice cream, also called soft ice or soft serve, in restaurants, snack bars, ice cream parlors, buffets, hotels or seasonal points of sale.
It does not correspond to ice makers, crushers or crushed ice machines: here, the customer need is the frozen dessert served directly from the machine, in a cone, in a pot or as a sundae base.
The version 1 perfume allows you to launch a simple offer with a 6 L hopper and an announced production of 16 L/h. The version 3 flavors suitable for establishments that want to offer several flavors or a mixture, with 2 × 6 L capacity and up to 28 L/h announced production.
Why choose this professional Italian ice cream machine?
1. An immediately readable dessert offer
Italian ice cream is easy to promote at the counter: cone, cup, topping, children’s menu, quick dessert or seasonal entertainment. It is an impulse product that is simple for the customer to understand.
2. Two levels of service depending on your flow
The 1 flavor model keeps a small footprint for testing or completing a card. The 3 flavor model provides more choice and higher throughput for periods of high demand.
3. A design adapted to everyday professional life
The stainless steel structure, stainless steel beater, hopper mixer, pre-cooling and air pump help maintain a consistent texture and smoother serving.
Cold Counter Advice: choose the 1 flavor model if you are launching a simple offer or if counter space is limited. Switch to the 3 flavor model if you want to offer two flavors plus a blend, absorb more throughput in season and make the offer more visible to the customer.
Versions available
| Characteristic | 1 perfume | 3 flavors |
|---|---|---|
| Reference | DLSICM1 | DLSICM3 |
| EAN | 3701634902797 | 3701634902803 |
| Number of scents | 1 | 3 |
| Hopper capacity | 6 L | 2 × 6 L |
| Hourly production announced | 16 L / 16 kg | 28 L / 28 kg |
| Touch screen | 7 inches | 10 inches |
| Power | 1050 W | 2900 W |
Technical table
| Characteristic | 1 perfume | 3 flavors |
|---|---|---|
| Matter | Stainless steel | Stainless steel |
| Food | 220 V | 220 V |
| Product dimensions W × D × H | 210 × 554 × 740mm | 400 × 730 × 785mm |
| Logistical dimensions L × D × H | 770 × 330 × 900mm | 820 × 480 × 920mm |
| Indicative weight | 63.2 kg | 117 kg |
| Refrigerant gas | R290 | R290 |
| Ability | 6 L | 2 × 6 L |
| Hourly production | 16 L / 16 kg | 28 L / 28 kg |
For which establishments?
This range is suitable for professionals who want to add an Italian ice cream offering without switching to a bin display: snack bars, restaurants, campsites, hotels, bakeries, ice cream parlors in addition, buffets and event points of sale.
The right choice depends above all on the number of flavors to be offered, the space available and the expected flow during peak hours.
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